How the Farmer Can Save His Sweet Potatoes and Ways of Preparing Them for the Table

Abstract

There are but few if any of our staple farm crops receiving more attention than the sweet potato, and indeed rightfully so—the splendid service it rendered during the great World War in the saving of wheat flour, will not soon be forgotten. The 118 different and attractive products (to date) made from it, are sufficient to convince the most skeptical that we are just beginning to discover the real value and marvelous possibilities of this splendid vegetable.